“The after-work happy hour
crowd may have a new haunt,
but they’ll be battling discerning
diners for a space at chef Ben Berryhill’s sleek new spot”
– Charleston Magazine

Wine | Beer | Specialty Cocktails | Liquor
Wisconsin Artisan Cheese Wine and Beer Pairings

Specialty Cocktails

MILAGRO MARGARITA PARA DOS
Milagro Silver Tequila, Cointreau, Hand Squeezed Lime Juice

CHAMBORD MARGARITA
Milagro Silver Tequila, Chambord, Hand Squeezed Lime Juice

GINGER MOJITO
Ginger Infused Simple Syrup, Bacardi 8,
Hand Squeezed Lime Juice, Goya Ginger Beer

MOJITO
Bacardi Silver Rum, Hand Squeezed Lime Juice, Mint

MANGO MOJITO
Malibu Mango Rum, Hand Squeezed Lime Juice, Mint

DARK AND STORMY (MILD OR HOT)
Goslings Black Seal Rum, Burmudan Ginger Beer (Mild)
or Goya Jamaican Ginger Beer (Hot)

THE RED DRUM BELLINI
Parxel Cava, Peach Nectar

Martinis

THE RED DRUM COSMO
Kleiner Feigling Fig Vodka, Triple Sec,
Hand Squeezed Lime Juice, Cranberry

FLIRTINI
Stoli Raz, Chambord, Champagne

APPLETINI
Moskavskaya Vodka, Apple Pucker, Triple Sec

ESPRESSO MARTINI
Moskavskaya Vodka, Kahlua, Espresso

OLD #69
Licor 43, Pineapple Juice, Hand Squeezed Lime Juice, Grenadine

CHOCOLATE MARTINI
Godiva Chocolate Liqueur, Moskavskaya Vodka,
Cream, Valrhona Chocolate

ITALIAN SUMMER
Italian Limoncello, Bruised and Strained